Mar Vista News

Oyster Recycling and Restoration Program

March 28, 2017

A Local Solution to a Global Problem: Chiles Restaurant Group Leads the Charge on Gulf Coast Oyster Recycle & Restoration Project in Manatee County The Chiles Restaurant Group has partnered with an incredible group of non-profit, commercial, and governmental public-private partners who are leading the charge in a new Gulf Coast Oyster Recycle & Restoration […]

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Welcome to our new Team Members!

March 1, 2017

The Sandbar Welcomes Doug Sullivan as the new General Manager and the Mar Vista Welcomes Richard Demarse as the new Executive Chef. The Sandbar is excited to announce the appointment of Doug Sullivan as their new General Manager. Doug is no stranger to the area. He attended Manatee High School and began his hospitality career […]

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Mote Marine Party on the Pass!

February 28, 2017

You’re invited to join the Beach House and Mar Vista for a hot night in Old Havana at Mote Marine Laboratory’s fabulous Party on the Pass! Enjoy a casual evening of good food, good fun and goodwill supporting Mote’s Dolphin, Whale & Sea Turtle Hospitals. Festivities begin at 6:30 p.m. in the Aquarium Courtyard. Tickets […]

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Shrimp Salad Roll

February 2, 2017

Shrimp Salad Roll Mar Vista Chef Rich Demarse 1 lb. Gulf shrimp, peeled and deveined Zest from 1 lemon 1/4 Cup mayonnaise 2 teaspoon sriracha 2 Tablespoon chopped celery 1 teaspoon Gulf Bay seasoning 1 teaspoon celery salt Healthy Earth Caviar Soft hamburger roll or hoagie roll Method: Cook the shrimp in boiling water until […]

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Stress Free Weddings!

February 2, 2017

Face it…Wedding planning can be very stressful with so many details and wanting them to be perfect. Throw in some crazy relatives, weather worries or travel delays and you have the makings of a less than ideal wedding good time. The best decision you can make is to put the planning in the hands of […]

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Join Us for Valentine’s Day!

February 1, 2017

Treat your special someone to a truly unique and memorable dining experience for Valentine’s Day. All three of our restaurants will feature menu items made with love, fresh seafood and farm to fork produce. Indulge and fall in love all over again! Sandbar Valentine’s Day Menu Starter Local Super Whale Soft Shell Crab, light tempura, […]

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