Day: April 7, 2021

Heirloom Tomato Salad

Heirloom Tomato SaladThese are local tomatoes from Gamble Creek Farms, just one of the local, fresh products we  incorporate into our menus.Serves 4Ingredients:1 lb Heirloom Tomatoes4 oz Olive Tapenade4 oz Goat Cheese4 oz Arugula1 oz Mint1 oz Sea Salt2 oz Olive Oil  Method:Cut Tomatoes in bite size pieces and set asideSpread 4oz Goat Cheese on plate.Sprinkle Olive Tapenade over the cheese.In a bowl mix Arugula, Mint and Olive Oil together.Place mixture on top of Cheese and TapenadePlace tomatoes on top. Enjoy!

The Sandbar Features Suncoast Art Tour Artist

This 2-day Tour is an ambitious show featuring more than 1,000 pieces of art by 17 artists working in Bradenton and Sarasota today. The self-guided Tour will be held on March 9 and 10, 2012, and will sprawl across Sarasota from University Parkway to Clark Road. Highlights will include 5 well-known artists in their studios plus a Gallery Exhibit of 12 more artists in the Ringling College of Art + Design Student Center exhibition space. One of the featured artists, Bob Brown, will have one of his abstract pieces displayed in the Sandbar Restaurant.  Brown is also a resident artist